During Ramadan, communal iftars, or breaking of fasts for Muslims in mosques, are the norm in the United States, but since the coronavirus pandemic began, drive-through food distributions have become popular. VOA’s Faiza Bukhari takes us behind the scenes at one of Virginia’s Islamic centers, where a daily drive-through iftar for roughly 800 people is organized. Camera and video editing by Qazafi Babar.

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